Carrots, Carrot Cake, Banana Cream Pie & More Spring Recipes

Easter weekend was sunny and beautiful on the Oregon coast albeit with its share of wind! We drove two hours south on the 101 to spend the weekend with family near Depoe Bay where we had no shortage of food or laughter. So, while these recipes may not be as relevant after Easter, I thought I’d share anyway! Besides, if you’re like me, I’m already thinking about what I’ll make next Easter. And, leftover ham in your scalloped potatoes is always a good idea.

Only some of what we made: Carrot Cake, Banana Cream Pie (with chocolate bird’s nest), Scalloped Potatoes, Carrots with Pistachios and Thyme, Easter Salad, Ham and Pepperjack Quiche