Two Pumpkin Bar Recipes and a Pumpkin-Crust Pizza

There just aren’t enough days in the two months I consider “pumpkin months” — October and November — or calories for that matter, to make and eat all the iterations of pumpkin recipes that exist. Today I’m sharing two easy sweet and one savory pumpkin recipe for you to try before fall flies by!

• Pumpkin Bars with Maple Cream Cheese Frosting

• Pumpkin Bars with Gooey Chocolate

• Pumpkin-Crust Pizza with Arugula and Prosciutto